Conpeito Petit Museum
|OPEN HOURS||9:00 - 17:00|
Conpeito is a kind of sugar candy that was imported to Japan from Portugal in the 16th century. A visit to this museum includes many activities like meeting the manager of the Conpeito Petit Museum, who is dressed like a Portuguese of old, and asking him why the candy has such a unique shape and how to make it. You can also join the Museum's program to bake "karumera," a Japanese traditional sugar confectionery, and draw a picture with colorful sugar powder. At the Museum shop, Japanese traditional confectionery items are available at reasonable prices. It is recommended that you visit Conpeito Museum Yao in groups of 10 persons or more.
|ADDRESS||〒581-0038 2-88 Wakabayashi-cho, Yao City|
|HOLIDAY||Sat., Sun., National holidays (Tour is available if reserved in advance.)|
|TRANSPORTATION||5 min. walk from Yao-Minami Sta. of the Subway Tanimachi Line.|
|ADMISSION FEE||Kompeito factory tour JPY1,000
Karumera factory tour JPY600; Sugar art class JPY900 ※Booking required. Group of 10 and over people received.
|TIME REQUIRED||1hour and up|
Visit : Reservation required by the day from 60 days to 3 days before the visit day.
Capacity per viewing：Yao factory: 10 persons and over, Sakai factory 3 persons and over
|INQUIRIES||TEL : 072-948-1339 FAX : 072-948-1015|